Wagstaff has developed a strong domestic relationship and currently supply a large range of customers ranging from butcher shops, meat traders and wholesalers, and retailers such as major supermarkets Australia wide.
Processing & Packing
Products are prepared chilled or frozen depending upon customer requirements. Packaging can vary from full carcass to bulk packed, individually wrapped and vacuumpacked primal cuts.
We can also accomodate specific cutting specifications, for requests please call Andrew Ralph on +61 3 5996 0488 or email: email@example.com
We coordinate the shipping of all products Australia wide by air or rail.
Wagstaff offers fully certified products for both Kosher and Halal markets.
Australian meat cuts have a standard numbering system for each cut of meat. When ordering please quote the following codes. To download the Ausmeat Limted Cuts diagram click the following link:
Beef Cut PDF
Lamb Cut PDF